The Hungarian cube that conquered the world
Armenian Harissa: a culinary gem from the Caucasus
The Chinese sage who shaped the the soul of a nation
Asado: The heart of Argentina
The Jamaican who ignited a cultural revolution
Fungee and Pepperpot: the meaty and vegetarian combination from Antigua and Barbuda
The Italian genius who invented the future
Cocada: A sweet and creamy coconut dessert from Angola
The Greek Philosopher who speaks to our times
Escudella: a hearty winter warmer Andorran dish
The Danish who unlocked the secrets of the atom
Couscous: Algeria's national dish, a delight for the palate
The timeless legacy of the Austrian music genius
Fërgesë: The Albanian dish that will blow your mind
The most modern Czech of darkness
Kabuli Pulao: The ultimate Afghan comfort food
The Colombian goddess of rhythm
O eterno Rei do Brasil
The Flemish Cartographer who changed the world
DanborRiver